Bearcat's Fish House, Inc.

Algoma, Wisconsin
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We offer the following services for those of you who prefer to catch your own fish. 
 
Cleaning and/or filleting fish
  • Will be done as time allows. 
 
Custom smoking
  • Minimum 3 day turn around for fish brought in fresh.
    • Depends on Bearcat's smoking schedule. 
  • Most fish can be done in the following brines: regular, brown sugar, lemon pepper, or cajun
  • Extra or light smoke available upon request
  • Light salt available upon request
  • No added preservatives
  • Smoked with a blend of maple, apple, and cherry woods
 
Freezing
  • Frozen as you package them
  • Vacuum packing available at an extra cost
    • Due to the risk of botulism, we will not vacuum pack smoked fish.
Shipping
  • We do not ship any of our products.  Stop in and see us when you are in town!